Grilled Mushroom Skewers

Grilled Mushroom Skewers

Grilled Mushroom Skewers

Ingredients
16 oz (1 lb) Baby Portabello Mushrooms (crimini or button work too)
For the marinade:
¼ cup olive oil
¼ cup lemon juice
small handful of parsley
1 tsp sugar
1 tsp salt
¼ tsp pepper
¼ tsp cayenne pepper
1-2 garlic cloves
1 Tbsp balsamic vinegar
What you will need:
10 (10-inch) bamboo/wood skewers

See full instructions : natashaskitchen.com

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